March 14 & 15 | 11:30am & 2:30pm | $65 per guest
Old-world Irish small bites thoughtfully paired with estate wines, guided by a local Sommelier.
Celebrate St. Patrick’s Day weekend with a heritage-inspired tasting rooted in Ireland and the founding story of Concannon.
Hosted in the candlelit Historic Wine Library, this intimate experience brings guests back to the table—where stories were shared, bread was broken, and wine connected generations.
Led by LeeAnn Kaufman, L3 Sommelier, the guided tasting weaves together our Irish beginnings—James Concannon, born on St. Patrick’s Day in 1847—with the wines in your glass. Each pairing draws inspiration from a traditional Irish ploughman’s platter: rustic cheeses, hearty breads, and thoughtful accompaniments, elevated to complement every pour.
After your tasting, keep the afternoon going on the estate. Marty’s Joint will be onsite Saturday, and Essen Food Truck will be here Sunday.
Seats are limited. Reserve yours and celebrate the weekend the Concannon way. 🍀
